Reindeer jerky

Reindeer jerky

Lapin Liha’s reindeer jerky is an easy-to-eat treat and a protein-rich snack, suitable for both gatherings and outdoor adventures.

approx. 150g

Poro

Ingredients

Reindeer front shoulder, salt.

Strongly salty.

100g of product is made using 215g of meat.

Origin of the meat

Depending on the availability of reindeer meat, from  Finland (FI) or  Sweden (SE). See the abbreviation in the context of the date.

Availability

Reindeer jerky is available industrially dried year-round and naturally dried from late winter.

Discover our delicious meat products.

  • Cold-smoked reindeer roast, 
thinly sliced, 80 g
  • Warm-smoked reindeer roast, 
piece
  • Cold-smoked reindeer roast, 
whole
  • Cold-smoked reindeer steak 100 g

Get inspired by our receipes.

  • Traditional sautéed reindeer
  • Sautéed reindeer tex-mex potato casserole
  • Grilled reindeer topside roast, flattened potatoes, 
and herb butter
  • Festiliga rentapas