Reindeer shank osso bucco

Reindeer shank osso bucco

From Lapin Liha´s reindeer shank slices, you can prepare a mouthwatering osso bucco by slow-cooking, or a delicious reindeer meat soup.

approx. 1kg frozen

Poro

Ingredients

Reindeer meat with bone 100%

Origin of the meat

Depending on the availability of reindeer meat, Finland (FI), Sweden (SE), or Norway (NO). See the abbreviation for the connection of the date.

Discover our delicious meat products.

  • Reindeer heart
  • Reindeer calf liver
  • Reindeer tongue
  • Reindeer blood

Get inspired by our receipes.

  • Blood sausage pasta
  • Red deer nacho platter
  • Reindeer topside steaks
  • Game burger, root vegetable slaw, lemon-pickled red onions, and roasted root vegetables