Reindeer shank osso bucco

Reindeer shank osso bucco

From Lapin Liha´s reindeer shank slices, you can prepare a mouthwatering osso bucco by slow-cooking, or a delicious reindeer meat soup.

approx. 1kg frozen

Poro

Ingredients

Reindeer meat with bone 100%

Origin of the meat

Depending on the availability of reindeer meat, Finland (FI), Sweden (SE), or Norway (NO). See the abbreviation for the connection of the date.

Discover our delicious meat products.

  • Reindeer hind leg
  • Reindeer tongue
  • Reindeer calf liver
  • Reindeer blood

Get inspired by our receipes.

  • Reindeer sandwich cake
  • Mervi’s smoked reindeer sandwich cake
  • Grill side dishes
  • Gourmet sautéed reindeer with beetroot and horseradish