Reindeer blood

Reindeer blood

Reindeer blood is an excellent ingredient for making dishes such as blood pancakes or blood sausage.

0,5 litre bottle, frozen

Poro

Ingredients

Reindeer blood, stabilizer (E450), salt

Origin

Finland (FI)

Discover our delicious meat products.

  • Reindeer hind leg
  • Reindeer tongue
  • Reindeer calf liver
  • Reindeer bones with meat

Get inspired by our receipes.

  • Fresh pea soup with crispy reindeer crumble and herb oil
  • Festiliga rentapas
  • Creamy sautéed reindeer
  • Pickled red cabbage