Meat products
Meat products
Do you want to learn more about game and reindeer meat or get new tips on how to prepare them? In our meat guide, you will find information about our ingredients, products, inspiring recipes, and cooking tips.
Products
Recipes
Preparation time
Food type
More recipes: pororeseptit.fi
All our products
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Reindeer grain sausage 200g
200 g (2 pcs) A wilder kind of sausage smoked with alder is full of taste – perfect for grilling…
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Pheasant fillet
approx. 300g Pheasant meat is lean, finely textured, and has a gamey flavor. Origin of the meat Great Britain (GB)
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Reindeer heart
approx. 300g Reindeer heart tastes delicious boiled as cold cuts, in salads, in saucy dishes, or as dried meat. Available…
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Warm-smoked red deer, sliced cold cut 100g
Warm-smoked red deer cold cut adds flavor to everyday dishes and is a delicious option for the sandwich table. Ingredients…
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Reindeer tongue
approx. 150g-300g frozen Boiled reindeer tongue is a tasty delicacy, for example, as a cold cut on the festive table.…
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Reindeer calf liver
approx. 400g frozen The tender flavor of reindeer calf liver is prepared, for example, by slicing thinly and frying in…
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Cold-smoked reindeer roast, half piece
approx. 750g Reindeer roast is cold-smoked with genuine alder smoke to achieve a delicious end result. The reindeer roast is…
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Cold-smoked reindeer roast, piece
Lapin Liha´s reindeer roast is cold-smoked with genuine alder smoke. To achieve a delicious end result, the reindeer roast is…
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Red deer sausage
200 g (2 pcs) Tasty grill sausage made of red deer meat and pork. High meat content. Ingredients Red deer…
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Reindeer topside
ca 500g Lapin Liha´s tender topside, with a mild gamey flavor. Perfect for steak or roast beef. Depending on the…