Red deer tenderloin

Red deer tenderloin

approx. 600-800g

You can prepare a mouth-watering feast from tender red deer tenderloin.

Origin of the meat

Nya Zeeland (NZ)

Discover our delicious meat products.

  • Red deer striploin
  • Red deer topside
  • Red deer tenderloin
  • Red deer frenched racks

Get inspired by our receipes.

  • Sautéed red deer with creamy penne pasta
  • Game burger, root vegetable slaw, lemon-pickled red onions, and roasted root vegetables
  • Reindeer sirloin, mushroom sauce & gremolata
  • Blood sausage pasta