Game Birds – Fillet
Wild duck breast, boneless
Wild duck is very tasty, finely textured, and low in fat. Only available frozen. approx. 400 g Origin of the…
Partridge fillet
Partridge´s meat is fine-grained and low in fat. It has a slightly gamier taste. Available only frozen.approx. 240 gOrigin of…
Pheasant fillet
approx. 300gPheasant meat is lean, finely textured, and has a gamey flavor.Origin of the meatGreat Britain (GB)