Partridge fillet

Partridge fillet

Partridge´s meat is fine-grained and low in fat. It has a slightly gamier taste.
Available only frozen.

approx. 240 g

Origin of the meat

Great Britain (GB)

Discover our delicious meat products.

  • Wild duck breast,
boneless
  • Pheasant fillet

Get inspired by our receipes.

  • Roasted toasts with sautéed red deer
  • Red deer burger with chanterelle-
juniper berry mayonnaise
  • Sautéed red deer lasagne
  • Sautéed red deer with creamy penne pasta