Warm-smoked red deer, sliced cold cut 100g

Warm-smoked red deer, sliced cold cut 100g

Warm-smoked red deer cold cut adds flavor to everyday dishes and is a delicious option for the sandwich table.

Ingredients

Red deer meat (83%), water, salt, dextrose (corn or wheat), stabilizers (E407a, E451, E450), antioxidant (E301), preservative (E250)

Strongly salted.

Origin of the meat

New Zeeland (NZ)

Discover our delicious meat products.

  • Cold-smoked red deer cold cut 100 g
  • Red deer sausage
  • Warm-smoked red deer crumble 500g
  • Cold-smoked red deer crumble 150g

Get inspired by our receipes.

  • Creamy red deer stew
  • Grilled sourdough bread with smoked red deer
  • Red deer kebab with rice
  • Red deer meat skewers, potato salad 
and grilled corn tzatziki